| Ingredients | Ground ginger. |
| Health Benefits | Ginger is packed with nutrients and bioactive compounds. It helps in treating nausea, headache, chest pain, digestive issues, muscle pain, blood sugar. Ginger powder helps to increase metabolism rate that will help burn off the stored fat in the body. This is also useful to reduce cholesterol and triglyceride levels in the body |
| Basic Preparation | Ready to use as is, no preparation is necessary. |
| Recommended Applications | Powdered Ginger is easy and tastes great with gingersnaps, gingerbread, or other sweet snacks/desserts. This ginger product is great in tea or hot milk but can also taste great in an Indian Spice Blend. Other great applications include stir-fry, pickles, rice dishes, vegetable stews, pickles, or mulled wine. |
| Taste & Aroma | Bitter or Astringent, Hot |
| Product Style | Powder |
| Cuisine | Arabic, Asian, Chinese, European, Indian, Indonesian, Japanese, Middle Eastern, Moroccan, North African, Thai, Vietnamese |
| Handling / Storage | Store in a cool, dry place. |
| Shelf Life | 1.5 Years |
| Country of Origin | India |
| Allergen Information | None Specified |
Ground Ginger Powder
Ginger is packed with nutrients and bioactive compounds. It helps in treating nausea, headache, chest pain, digestive issues, muscle pain, blood sugar. Ginger powder helps to increase metabolism rate that will help burn off the stored fat in the body. This is also useful to reduce cholesterol and triglyceride levels in the body.
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